Sorry for the lack of posts! Real life has gotten busy. In the last year I’ve gotten engaged and as of last week, started down the road to buying my first home with my fiance. Between house hunting and wedding planning, food blogging has fallen to the wayside.
But here is an attempt to get back! So I think I wrote about my obsession with Korean dramas recently, and it continues. And because I continue to watch these dramas, every time I see the characters eat Korean food I suddenly crave it. First, it was all about bibimbap, and now my obsession is kimchi fried rice.
I grew up with Chinese fried rice, but never kimchi fried rice, and man, I was missing out! Kimchi fried rice is a good way to use up leftover kimchi, but honestly, I’d buy a fresh batch of it just to make this recipe.